News & Press

Do This: Wild Arctic Char Dinner at Kith & Kin (Chicago)

Cambridge Bay wild arctic char is one of the most prized seafood species in the world.

All or Nunavut

“Canada's latest seafood export hits all the right notes… New! Sustainable!

A Far-Flung Fish Finds Its Way To DC

About mid-way through a decadent procession of 21 small courses at Volt's Table 21 a few weeks ago

So Char-ming

Since the 1960s, the Inuit in northern Canada have been catching wild Arctic Char

Inuit Take Wild Char to U.S. Market

In just a few years, Arctic Char, a member of the salmon family, has become commonplace in better fish markets and on menus.

Nunavut char a hit in U.S. restaurants

Arctic Char from a small Nunavut fishery has caught the attention of upscale restaurants across North America, with restaurateurs and customers willing to pay top dollar for the all-natural protein